Sweets and Sugar

Bitter Chocolate: Anatomy of an Industry

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Black Labor, White Sugar: Caribbean Braceros and Their Struggle for Power…

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Cake: A Global History

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Cake: A Slice of History

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Chocolate: History, Culture, and Heritage

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Empty Pleasures: The Story of Artificial Sweeteners from Saccharin to Splenda

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Glazed America: A History of the Doughnut

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Great American Chocolate Chip Cookie Book

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Ice Cream: A Global History

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Of Sugar and Snow: A History of Ice Cream Making

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Oxford Companion to Sugar and Sweets

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Reconstruction in the Cane Fields: From Slavery to Free Labor in Louisiana’s Sugar Parishes, 1862-1880

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Seeds of Change: Six Plants that Transformed Mankind

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Seven Culinary Wonders of the World: A History of Honey, Salt, Chile, Pork, Rice, Cacao, and Tomato

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Slaves to Sweetness: British and Caribbean Literatures of Sugar

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Sugar Changed the World: A Story of Magic, Spice, Slavery, Freedom and Science

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Sugar Masters: Planters and Slaves in Louisiana’s Cane World, 1820-1860

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Sugar, Slavery, and Freedom in 19th Century Puerto Rico

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Sugar: A Global History

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Sugar: The World Corrupted From Slavery to Obesity

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Sweetness and Power: The Place of Sugar in Modern History

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True History of Chocolate

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