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Seafood

Posts

How Fish and Chips Migrated to Great Britain

When Norway introduced salmon sushi to Japan

Books of Interest

American Tuna: The Rise and Fall of an Improbable Food by Andrew F. Smith

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Big Oyster: History on the Half Shell

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Cod: A Biography of the Fish that Changed the World

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Fish and Chips: A History

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Fishing: How the Sea Fed Civilization

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History of Aquaculture

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Lobster

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Lobster: A Global History

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Maine Lobster Industry: A History of Culture, Conservation & Commerce

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Salmon: A Global History

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Story of Sushi: An Unlikely Saga of Raw Fish and Rice

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